Sorry, but we are unable to edit this profile at this time.
Screen Name
mspants
Member Since
September 10, 2008
Latest Comments...
I love the "a la carte" concept... I have specific shows on specific channels that I watch, yet I pay for hundreds that I don't need... Simply because there isn't that option to select all of my fa...
Hemp Hand Protector from the Body Shop, hands down. It is amazing... It took me a couple weeks to break the hand lotion application after every washing, but with this stuff, I'm now down to once in...
This concept is fairly new to me, and I'm a midwesterner. I don't really dig pie (it's the crust... too. much. crust.), but my love of cheese (sharp cheddar in particular), has me very intrigued by...
Ok, first of all, candy corn... I'm laughing so hard to myself. I thought I was the only crazy one when it came to this! I wholeheartedly agree with several of the commenters - ONLY Brach's candy c...
Eck... Not a fan. I'm getting nauseous just looking at that photo of random block patterns... It seems incredibly out of place and quite impractical... Just look at all of those cracks for all sort...
I agree... I am baffled by the "inspiring" headline. Sure, it's cool he mixed a few different paints together to get a nice shade of gray, but this whole space is pretty lackluster...
I, too, have those horrible laminate cabinets in our newly purchased home (built in '86)! I was totally hoping for a solution to "fixing them up" when I clicked, like the other commenters... How fu...
Wow... This is really interesting! It's a cooler, cheaper version of the body monitoring systems that I'm vaguely aware of.
I'd be extremely interested in a future posts on what you gu...
My boyfriend and I eat at the coffee table, in front of the tv about 95% of the time... We both work longer hours, and the majority of time that we're not at work, we're working on our newly purcha...
This is a total winner in my book... I've been looking around for alternate spaghetti squash recipes, because the one I currently use just doesn't cut it for me. Plus, I'm a huge avocado fan, so th...
I actually clicked over to find the recipe for that soup picture (looks fantastic), and ended up getting sucked into everyone's favorite "sick food"... What an interesting post!
For th...
If there is a hint of any kind of goo - white or yellow, I can't eat it! My eggs have to be "well done", completely cooked through with the yolk mixed in and the crusty brown bits!
May...
Sure, I can make an egg and cheese biscuit at home quite easily... and every once in awhile, I do. However, gasp!, I still will treat myself to bonefide McDonald's version once in a blue moon becau...
Ahh... I grew up in Northern Michigan, and talking about morels always makes my mouth water! We would get pounds and pounds of them, and after we'd gorge ourselves in the Spring with fried fresh mo...
Third for the "pizza on the grill" obsessed. I actually tried it on the stovetop last week when I couldn't fire up the grill... Good, but nowhere near as fantastic as on the grill!
I second Sara in America's comment... I successfully freeze a variety of items including cookie dough and fresh berries using the baking sheet method, then package together after they've went throu...
cloves and cream, I love the idea of adding a bit to a stir-fry. My boyfriend doesn't like one of my favorite spicy peanut noodle dishes, so maybe this could be a way to sneak in a little of that d...
Latest Comments...
I love the "a la carte" concept... I have specific shows on specific channels that I watch, yet I pay for hundreds that I don't need... Simply because there isn't that option to select all of my fa...
Hemp Hand Protector from the Body Shop, hands down. It is amazing... It took me a couple weeks to break the hand lotion application after every washing, but with this stuff, I'm now down to once in...
This concept is fairly new to me, and I'm a midwesterner. I don't really dig pie (it's the crust... too. much. crust.), but my love of cheese (sharp cheddar in particular), has me very intrigued by...
Ok, first of all, candy corn... I'm laughing so hard to myself. I thought I was the only crazy one when it came to this! I wholeheartedly agree with several of the commenters - ONLY Brach's candy c...
Eck... Not a fan. I'm getting nauseous just looking at that photo of random block patterns... It seems incredibly out of place and quite impractical... Just look at all of those cracks for all sort...
I agree... I am baffled by the "inspiring" headline. Sure, it's cool he mixed a few different paints together to get a nice shade of gray, but this whole space is pretty lackluster...
I, too, have those horrible laminate cabinets in our newly purchased home (built in '86)! I was totally hoping for a solution to "fixing them up" when I clicked, like the other commenters... How fu...
Wow... This is really interesting! It's a cooler, cheaper version of the body monitoring systems that I'm vaguely aware of. I'd be extremely interested in a future posts on what you gu...
My boyfriend and I eat at the coffee table, in front of the tv about 95% of the time... We both work longer hours, and the majority of time that we're not at work, we're working on our newly purcha...
This is a total winner in my book... I've been looking around for alternate spaghetti squash recipes, because the one I currently use just doesn't cut it for me. Plus, I'm a huge avocado fan, so th...
I actually clicked over to find the recipe for that soup picture (looks fantastic), and ended up getting sucked into everyone's favorite "sick food"... What an interesting post! For th...
If there is a hint of any kind of goo - white or yellow, I can't eat it! My eggs have to be "well done", completely cooked through with the yolk mixed in and the crusty brown bits! May...
I guess I just don't get the "herb in a tube"... Is it not better tasting, just as simple and convenient, and probably cheaper to just buy them fresh?
Sure, I can make an egg and cheese biscuit at home quite easily... and every once in awhile, I do. However, gasp!, I still will treat myself to bonefide McDonald's version once in a blue moon becau...
I LOVE scallops, and this is definitely an odd combination that I've never thought to try... I'm so giving this one a shot!
Ahh... I grew up in Northern Michigan, and talking about morels always makes my mouth water! We would get pounds and pounds of them, and after we'd gorge ourselves in the Spring with fried fresh mo...
Third for the "pizza on the grill" obsessed. I actually tried it on the stovetop last week when I couldn't fire up the grill... Good, but nowhere near as fantastic as on the grill!
I second Sara in America's comment... I successfully freeze a variety of items including cookie dough and fresh berries using the baking sheet method, then package together after they've went throu...
cloves and cream, I love the idea of adding a bit to a stir-fry. My boyfriend doesn't like one of my favorite spicy peanut noodle dishes, so maybe this could be a way to sneak in a little of that d...
absolutely beautiful. i love birch, and the blue wall is really nice. agreed on the creep eyes.