I loved the episode. I am just surprised that my two favourite chefs did so badly. But I think a touch of arrogance can really bring you down. I still predict that Kevin will win. He's...

I simmer it with a few cinnamon sticks, some cardamom pods and a couple of cloves until it's nice and fragrant, and then pour it into warmed mugs with a nice dose of brandy in them. It...

Would a 3 1/2 qt Creuset dutch oven be too small?

But the Korean short ribs recipe calls for a minimum 3 hrs marinading in the refrigerator. Does that mean the wait time is optional, or are you only considering foods that COOK in under an hour?

I use my friend's Hungarian grandmother's recipe. It's so simple, and I can make it in a flash: Start with 1 large chopped onion and throw it into a pot. Add vegetable oil until it jus...

Going to try this tonight. The pork chops are brining in the salt brine plus five spice and an extra kick of black pepper. Hopefully they turn out well. :)