i, too, tried this this weekend. i also made substitutions: i only had 1/2 cup of pistachios, so i used 1 cup of pecans; allspice for cardamom because that's what i had, dried cranberries for apr...
i like to mix it into plain yogurt like you would honey for a savory snack. yum! also, my mom passed on to me a comfort food from her childhood: white rice with plain yogurt. i add pesto to tha...
well, that is pasta flora, enjoyed by greeks everywhere. my mom has made this for many of my friends (and us, her family, of course), and they can't get enough. a lot of greece was ruled by the v...
"dill. barf" i heartily concur. i also hate basil. there. i've said it. i don't like rosemary, but i will eat it. and any licorice flavor anything i can't eat. however, i LOVE cilantro. and...
really, my tea kettle is what i mostly use. i use it every day! besides that, any of my knives--chef, utility, paring, whatever is the most efficient, or more likely, clean. :-)
i like whole foods. i generally buy their 3-quart can because i use a lot of oil. they used to sell their general 365 mixed olive oil in a can (spanish, italian, greek), but now they sell 100% it...
my latest chocolate addiction is trader joe's milk chocolate covered pretzels. i also love green & black's milk chocolate bars and whole foods chocolate coconut macaroons. every once in a while, ...
vertigo,
that is the farmer's market i do go to when it's open. and i have gotten very good meat from vacchiano's and produce from them and matarazzo's. i gorge on corn and tomatoes ...
Whole Foods is my main supermarket. I used to split my shopping between my local Stop 'N Shop (for any non-organic purchases and groceries) and Whole Foods (for produce and specialty stuff), but i...
i have an oxo oven thermometer, but i didn't realize you should check the temp in different areas of the oven, too. i have it hanging on the end of the top rack. thanks!
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i, too, tried this this weekend. i also made substitutions: i only had 1/2 cup of pistachios, so i used 1 cup of pecans; allspice for cardamom because that's what i had, dried cranberries for apr...
i like to mix it into plain yogurt like you would honey for a savory snack. yum! also, my mom passed on to me a comfort food from her childhood: white rice with plain yogurt. i add pesto to tha...
well, that is pasta flora, enjoyed by greeks everywhere. my mom has made this for many of my friends (and us, her family, of course), and they can't get enough. a lot of greece was ruled by the v...
there is a restaurant in nyc that makes a mac n cheese with manchego that is heavenly.
i have this book and love it! it has the best tabbouleh recipe ever!
i would use glad press and seal, at least temporarily until you find a better solution.
love it! i reserve all my herb hate for dill. blech!
"dill. barf" i heartily concur. i also hate basil. there. i've said it. i don't like rosemary, but i will eat it. and any licorice flavor anything i can't eat. however, i LOVE cilantro. and...
really, my tea kettle is what i mostly use. i use it every day! besides that, any of my knives--chef, utility, paring, whatever is the most efficient, or more likely, clean. :-)
i love mine. one of the most effortless and satisfying kitchen tools there are.
how about spanakopita? pita means pie in greek, so spinach pie! you can even make it like a "real" pie:
i like whole foods. i generally buy their 3-quart can because i use a lot of oil. they used to sell their general 365 mixed olive oil in a can (spanish, italian, greek), but now they sell 100% it...
i have two of these, and i love them!
my latest chocolate addiction is trader joe's milk chocolate covered pretzels. i also love green & black's milk chocolate bars and whole foods chocolate coconut macaroons. every once in a while, ...
vertigo, that is the farmer's market i do go to when it's open. and i have gotten very good meat from vacchiano's and produce from them and matarazzo's. i gorge on corn and tomatoes ...
Whole Foods is my main supermarket. I used to split my shopping between my local Stop 'N Shop (for any non-organic purchases and groceries) and Whole Foods (for produce and specialty stuff), but i...
i have an oxo oven thermometer, but i didn't realize you should check the temp in different areas of the oven, too. i have it hanging on the end of the top rack. thanks!
cookbook with narrative element: the glorious foods of greece. beautifully written, great recipes, and historically fascinating. but i'm biased. :-)
sarah kate, i was there last night, too, and it was really inspiring!
mmm... avgolemono! (greek egg/lemon/chicken soup)