Like angorian, I keep a list of the freezer and fridge contents. I mark when I put produce, leftovers, etc in since I have a tendency (especially w/produce) to forget when I purchased/cooked someth...

On the fridge with one of those magnetic clips. Neither the fridge handle nor the oven handle offer a spot and the fridge is right next to the prep area and not far from the sink.

pdx-R: The Minimalist, Mark Bittman, just did a column on braising pieces of turkey. He starts with the legs/thighs and adds the breasts later. Maybe you could revise his?

Like stefanielutz says, it definitely can be done. Even with meats, but the key is you have to look at it over the long haul. The beans and grains, etc. can all be used over the course of several w...

Hmm, after all those entries my plain ol' chocolate seems so... pedestrian. Oh well, I enjoyed it!