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Screen Name
karmagirl
Member Since
September 10, 2007
Latest Comments...
I also use a pressure cooking with my beans that have been soaked overnight.
Going to try the brine method though!
Besides shortening cook times, pre-soaking is suppose to...
Don't you need to store cut herbs in the fridge? I tried storing cilantro in a water filled vase on my kitchen counter and it wilted within a few days.
Am I doing something wrong?
Just yesterday for my birthday I got the best "floral arrangement" ever. It was actually a bouquet of lettuce and chocolate fondue dipped strawberries from
I recently switched to a stovetop Moka and love it (just as long as I remember to screw the top and bottom together tightly, otherwise only steam comes out instead of coffee).
At the o...
Latest Comments...
I also use a pressure cooking with my beans that have been soaked overnight. Going to try the brine method though! Besides shortening cook times, pre-soaking is suppose to...
Don't you need to store cut herbs in the fridge? I tried storing cilantro in a water filled vase on my kitchen counter and it wilted within a few days. Am I doing something wrong?
This is my first year but I'm going to create a balcony herb garden.
I got a pressure cooker. Brown rice in 20 minutes (versus 40). Yay!
Just yesterday for my birthday I got the best "floral arrangement" ever. It was actually a bouquet of lettuce and chocolate fondue dipped strawberries from
I recently switched to a stovetop Moka and love it (just as long as I remember to screw the top and bottom together tightly, otherwise only steam comes out instead of coffee). At the o...