I used to never eat breakfast until about a year ago, now I wake up for it. Usually a rotation of either oatmeal, granola/plain yogurt/fruit, or a quick smoothie (buy a bunch of bananas, cut them u...

This is how we have Thanksgiving because my mom is a vegetarian and we don't mind not having turkey anyway. Squash stuffed with sticky rice, dates, pine nuts, other deliciousness... not that savory...

I love ez-cap style bottles. I brew kombucha and use Lorina, Grolsch and Ikea bottles. The Lorinas are my favorite because they seal great and I like the shape of the bottle and pretty details on t...

To drink, super strong ginger tea with honey. To eat (or slurp rather), hot Korean beef bone soup called sul lung tang. Mmmm.