I grew up eating something similar made with rice, milk, cinnamon, and (maybe) cardamom. Mom calls it rice velling - which I think comes from the Swedish side of our family. It makes a nice simple ...
According to family lore, my mom & dad used to go on dates to the Original Pancake House in Chicago and split an apple Dutch Baby. They liked it so much that Mom started working on her own version....
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Grandma's recipe just calls for water, but I like to use apple cider to plump the raisins when I'm making pumpkin bread.
Just made the muffins for the potluck at work tomorrow - they're delicious!
I grew up eating something similar made with rice, milk, cinnamon, and (maybe) cardamom. Mom calls it rice velling - which I think comes from the Swedish side of our family. It makes a nice simple ...
According to family lore, my mom & dad used to go on dates to the Original Pancake House in Chicago and split an apple Dutch Baby. They liked it so much that Mom started working on her own version....