Hmm. Couldn't you just use the radish leaves instead of the parsley in this dish, if you managed to get radishes with nice greens still attached? It would be a different flavor, for sure, but it wo...

rooibos! or gen mai cha.

I make this crazy thing with zucchini, leeks, canned tomatoes, chickpeas, and spinach that kind of rocks my world. Come to me, soup pot!

Vegetable stew made with homemade roasted vegetable stock. MMMMMMM.

Creamy soups - cheddar cheese cauliflower is my fav.

Fresh goat cheese and grilled veggies!