My roommate and I made scallion pancakes using that recipe for our big Chinese New Year party last year and they were a huge hit, just like in the restaurants here in NYC Chinatown.
Y...
just made this, no fishy smell in my kitchen, just yummy aromatics! Cooked in exactly the same amount of time as the couscous I did to go with it. Start to finish, with vegetable prep wasn't much m...
Cook-Do and House Food Pi dan tofu sauce (or pidan dofu if you speak Mandarin) is great. Use both to make shortcut dinner that tastes authentic every few weeks.
If buying ramen, splurg...
My grandmother makes a gigantic Baked Alaska for Thanksgiving dessert every year. Gigantic meaning she uses the stainless steel bowl from her KitchenAid mixer to shape the ice cream. Totally beats...
I head to Hale and Hearty for lunch at least once a week! (I check online for the menu and go only when they have my favorite soups.) And yes, great inspiration.
I have that hanging lamp that's in your breakfast nook! Amazing target find at maybe 19.99!?!? Except I use it as the main lighting in my dorm room at school. (talk about small living...)
I never ever would have thought to color code my books. While I like my alpha by author shtick, it's so much prettier your way. I might just have a weekend project now...
I love the ...
The wallpaper in the dining room is so amazing! I would never think to mix white walls, silver-ish chairs and an oak table like that but it's great. Inspiring space. If only I could get rid of a...
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My roommate and I made scallion pancakes using that recipe for our big Chinese New Year party last year and they were a huge hit, just like in the restaurants here in NYC Chinatown. Y...
just made this, no fishy smell in my kitchen, just yummy aromatics! Cooked in exactly the same amount of time as the couscous I did to go with it. Start to finish, with vegetable prep wasn't much m...
Also, don't be afraid to ask the people around you for advice. Just be sure to tell them you don't American-ized versions of anything.
Cook-Do and House Food Pi dan tofu sauce (or pidan dofu if you speak Mandarin) is great. Use both to make shortcut dinner that tastes authentic every few weeks. If buying ramen, splurg...
Make these cookies and you will rethink white chocolate: http://elise.com/recipes/archives/0061...
serious comfort food - stir in some maple syrup and golden raisins when still very hot. delicious!
that chocolate brown kitchen isn't small at all, by nyc standards. I would do anything for that much storage!!
I'll be eating here! http://www.patinagroup...
My grandmother makes a gigantic Baked Alaska for Thanksgiving dessert every year. Gigantic meaning she uses the stainless steel bowl from her KitchenAid mixer to shape the ice cream. Totally beats...
I head to Hale and Hearty for lunch at least once a week! (I check online for the menu and go only when they have my favorite soups.) And yes, great inspiration.
try the cantaloupe sorbet at Cones (on bleecker st in nyc), it gets close to some of that italian gelato you are talking about!
I adore it! NYC uptown luxury, with style, but no pretention. truly elegant...
I have that hanging lamp that's in your breakfast nook! Amazing target find at maybe 19.99!?!? Except I use it as the main lighting in my dorm room at school. (talk about small living...)
I never ever would have thought to color code my books. While I like my alpha by author shtick, it's so much prettier your way. I might just have a weekend project now... I love the ...
The wallpaper in the dining room is so amazing! I would never think to mix white walls, silver-ish chairs and an oak table like that but it's great. Inspiring space. If only I could get rid of a...