I baked my squash (2lb) for about 80 minutes and it was tender and delish!

I planted my chia herbs several weeks ago and my basil and parsley are doing quite well. The dill & cilantro are a little pathetic looking. The directions say to water the herbs by filling the bo...

Ice Cream! I just bought a copy of "The Perfect Scoop" and have been trying out the various recipes from that - avocado, green tea, chocolate guinness, etc... All Yummy! ...

Peppermint Bark made with milk & white chocolate. Truffles, rolled in cocoa powder, pistachios & coconut. And my favorites were chocolate covered caramels with a little sea salt sprinkled on the ...

I live alone so I'm a master at buying/cooking in bulk and freezing in single servings. I never comprimise flavor or taste just because I eat alone! I make a wonderful pear chutney ...

I would make a panini in the grill pan (proscuitto, fontina & roasted red peppers & bread brushed with herbed olive oil) and a tomato bisque in the dutch oven. Yummy!

I would like to make both! But I'd like to try the Stiletto case 1st!

French Onion! Yummy!