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Screen Name
emily7
Member Since
February 16, 2009
Latest Comments...
I use a dry erase board to keep a running grocery list - when I am in the kitchen and realize that I have run out of something I write it down so I remember when I'm headed to the grocery store
I keep my olive oil in a place where it gets light and heat (near the stove) because I have a very small kitchen and very few convenient places to store things...I go through it pretty quickly and ...
I made this last night with a teaspoon of peanut butter and it was amazing! So easy and it tasted so good! I love the idea to add chocolate - I bet you could add plain cocoa powder since it's alrea...
I made the cake last night...and three of us ate most of the pan, so I guess we liked it! I halved the recipe and baked it in an 8x8 pan for just under 20 minutes. I also went really easy on the sa...
I was coincidentally planning to make this cake tonight! I just came back from the grocery store with my berries. Hmm, after reading this review I'm not sure.
anothersplash, I've made ...
I am posting about a year two late...but when I think of the Time Traveler's wife I always think of Thai food...they are always going out to Thai or eating Thai takeout in that book!
I always have frozen blueberries in the freezer and love to eat them for a healthy dessert.
Also corn and spinach.
We have tons of frozen pizza and veggie burgers in the f...
I became a vegetarian at the age of 17 (I'm 26 now). I was a senior in high school and my whole family gave up meat for Lent. I was surprised at how easy it was to go meatless ad how little I misse...
Interesting discussion - I became vegetarian in high school so never learned to cook meat. Six months ago I moved in with my meat-eating boyfriend so it's the first time I've had to confront this q...
Latest Comments...
I use a dry erase board to keep a running grocery list - when I am in the kitchen and realize that I have run out of something I write it down so I remember when I'm headed to the grocery store
I keep my olive oil in a place where it gets light and heat (near the stove) because I have a very small kitchen and very few convenient places to store things...I go through it pretty quickly and ...
do you think this would work with other frozen fruit - or what is special about bananas?
I made this last night with a teaspoon of peanut butter and it was amazing! So easy and it tasted so good! I love the idea to add chocolate - I bet you could add plain cocoa powder since it's alrea...
I made the cake last night...and three of us ate most of the pan, so I guess we liked it! I halved the recipe and baked it in an 8x8 pan for just under 20 minutes. I also went really easy on the sa...
I was coincidentally planning to make this cake tonight! I just came back from the grocery store with my berries. Hmm, after reading this review I'm not sure. anothersplash, I've made ...
I've seen people use these out outdoor concerts where you can sit and eat on the lawn, and I'm always jealous! They seem very practical to me.
I am posting about a year two late...but when I think of the Time Traveler's wife I always think of Thai food...they are always going out to Thai or eating Thai takeout in that book!
I always have frozen blueberries in the freezer and love to eat them for a healthy dessert. Also corn and spinach. We have tons of frozen pizza and veggie burgers in the f...
I became a vegetarian at the age of 17 (I'm 26 now). I was a senior in high school and my whole family gave up meat for Lent. I was surprised at how easy it was to go meatless ad how little I misse...
Interesting discussion - I became vegetarian in high school so never learned to cook meat. Six months ago I moved in with my meat-eating boyfriend so it's the first time I've had to confront this q...
Things I buy at Whole Foods: 365 brand tofu, whole wheat tortillas, peanut butter. Plus specialty items like tahini. And of course items in bulk!