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User Profile for dana at proofofthepudding

Latest Comments...

(Aside from the pressing/shaping part.)

from Apartment Therapy The Kitchn | Make Queso Fresco! The Che... on October 21, 2009 06:34PM

So, question: How is this different than homemade ricotta?

from Apartment Therapy The Kitchn | Make Queso Fresco! The Che... on October 21, 2009 06:32PM

I love it swirled into vanilla ice cream. Yum, yum, yum.

from Apartment Therapy The Kitchn | Ingredient Spotlight: What... on August 27, 2009 09:12PM

I use almond oil in my granola and love the subtle flavor it adds.

from Apartment Therapy The Kitchn | Great Idea! Granola with O... on July 13, 2009 08:16PM

I *love* Cream of Wheat -- and have eaten it weekly all winter long! When I was a kid, my mom would make it with milk and serve it with butter and maple syrup. These days, I eat with with a dollo...

from Apartment Therapy The Kitchn | Warm Breakfast: Who Still ... on March 3, 2009 04:28PM

This sounds so interesting!!! My interest is totally piqued!

from Apartment Therapy The Kitchn | Bean Brulee Tart Best Pie ... on November 11, 2008 04:37PM

Cream of wheat! I top it with a dollop of mascarpone and drizzle it with a little maple syrup. If y...

from Apartment Therapy The Kitchn | Best Healthy Comfort Foods... on November 3, 2008 05:20PM

What a great idea! I'll have to give these a try this weekend :).

from Apartment Therapy The Kitchn | More Brunch: Individual Ba... on October 31, 2008 03:32PM

Those teacups are so cute!

from Apartment Therapy The Kitchn | Halloween Cake Pops Delici... on October 30, 2008 02:20PM

I was born and raised in Philly, and I*love* Metropolitan Bakery's millet muffins. Love! I made some of Nancy Silverton's

from Apartment Therapy The Kitchn | Good Grains: What Is Millet? on October 29, 2008 05:39PM