I second Deb's (smittenkitchen.com) Car Bomb cupcakes.. made the cupcake version.. then did a cake version which is easier and equally delicious (both in the last 6 wks) I just did 2 9...

I bought that flour fr the PS Coop a few weeks ago and used them in a lemon poppyseed muffin..they were awesome! To be fair, I used about 3/4 WWPF and 1/4 regular AP flour. Mmm....

These are delicious. If you're in NYC, Kam Man Supermarket in Chinatown sells these "Parathas" in their freezer section for I used to get them all the time.. until I realized how much...

Ha, "RB", I love that! As for the raisins.. Ive been getting organic raisins fr. the PSFC for a few months now and can't believe I'd given up on them for so long.. I think that the Sunmaid on...

Get over to Deb's (@ the smittenkitchen.com) and try her Irish Car Bomb cupcakes.. Oh my lord! They're a chocolate/guinness cupcake base, with a whiskey ganache center and Baileys Buttercream Frost...

My bf just got back from a business trip to London. My presents included a copy of Jamie's new magazine.. I'd rate it higher than R.R's. I agree w/Amalia that the mag appears to be printed on recyc...

Actually, CW, I prefer those jam jars for reusing b/c the odor doesn't stick on the jar lid (unlike tomato sauce jar lids) I store spices, dried goods, left overs and even use them in the fre...

Come one.. you cant ask us to pick just one! Im thankful for so many things and types of food. A meal that Id be thankful for? Oxtails (jamaican style), rice and peas, Sorrel (spiked w...

Cheap Pomegranates in NYC? Try Chinatown.. Theres one particular strand of stands (on Elizabeth, maybe?.. its on the corner close to Kam Man Market) that usu. has the best prices. Dont ...

Jamaicans eat this for breakfast all the time. We call it "corm meal porridge" and prefer it with a bit of salt, sweetened with condensed milk.. and a bit of vanilla/cinnamon.

I nearly had a seizure looking at this picture..

This is dinner tonight. Im stuck inside studying all day.. cooking would usually be a welcomed break but I just dont feel up to it tonight. Gonna throw some squash, carrot shavin...

I really wish I had this info yesterday.. I was peeling a squash (to make the squash/sage recipe listed a while back) w/ a super sharp peeler (from the old guy who sells them at Union Square) when ...

dont forget coffee.. I grew up in Jamaica and would pick the pods, crack them open, suck the flesh from the seeds and then throw them away. I didnt realize what a treat it was then...or...

This is gorgeous! Im on the hunt for the perfect honey pot. Does anyone have any suggestions? One that is reasonably priced.. made of glass.. with a dipper (that fits inside).. which do...

I write recipes on old envelopes, or the back of paper going into the recycling bin. Saves me printing it out (esp if I havent tried it yet and dont know whether its a keeper) and saves a pie...

Made this last night w/ Barilla fettuccine. It was terrific. Cooked the whole box, so I doubled the broth but kept the cream level at a little more than the 1/4 c. to keep the fat down...

Best baking advice: bring everything up to room temp. I cant tell you how many times Ive bought everything for a cake or batch of cookies the day before, then go to start baking and realize I...

The potato/kale gratin was delicious! try it! My dilemma: I have to bake dozens of cut out cookies (in various shapes) for a baby shower. Does anyone have a good rec...

Ive been seeing these at the PS Food Coop for the past few time I shopped and had no idea what they were! Im gonna give them a shot