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Screen Name
chigemini
Member Since
June 13, 2008
Latest Comments...
I love kaya!!!! When I lived in Singapore, it was used as filling for little pastry desserts and (my favorite) spread on top of thickly-buttered toast for tea time. Mmm, I'm having a food moment...
Latest Comments...
I love kaya!!!! When I lived in Singapore, it was used as filling for little pastry desserts and (my favorite) spread on top of thickly-buttered toast for tea time. Mmm, I'm having a food moment...