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Screen Name
cheriey
Member Since
February 18, 2009
Latest Comments...
If it's really bad, I throw it out. (I live in an apt and do not want to feed the wildlife...aka NYC rats and pigeons!)
But a lot of times, I try to salvage...soggy veggies can work gr...
I find granola bars can freeze and change their texture when it's really cold. I love Clif Mojo Bars for when running, but when I tried to eat some when it was freezing, they completely were brittl...
Have a brunch party or holiday party, put a pot of hot cocoa on the stove and serve it to guests. Yum!
I often get rid of random things by having parties...making a punch and tossing v...
I bake a lot, but live in a small NYC apt. I keep my baking trays, cupcake tins, and two pans in the oven. My oven is part of my storage.
I get this from my mother, who has a very good...
I find it really hard to have enough cookies to freeze. I like to eat them all right away, hahaha.
Seriously, sometimes, after they've totally cooled, I'll pop them in a freezer bag o...
Freeze it.
I like french toast. A lot of times I'll buy fresh bread and won't get to eat it in time, so I'll cut it in slices and freeze it -- and then take out a slice here and there ...
This is so depressing. I eat very healthy, but supplement with canned foods...canned tomatoes, canned beans, canned pumpkin. (Those are the only canned foods I eat.)
I am fairly broke, so I tend to keep some cheaper bottles of wine around. I've found if I don't, I end up getting wine I may not like for more money.
But a variety is good, if you can ...
I drink it when I'm sick or maybe at brunch if I don't want tea. At home, I tend to focus on a wholesome breakfast (and yes, fruit instead of fruit juice) -- so I'll eat whole grain cereal or oatme...
Great health food store -- The Garden in Greenpoint
Coffee -- Cafe Grumpy in Greenpoint
Cafe & grocery -- Urban Rustic (Mostly local or organic foods; amazing sandwiches a...
I have:
almonds
a variety of bars (TJ's almond bars, antioxidant bars, apple pie lara bars)
dried cherries
honey
brown sugar
tea: boulder blues; white guava tea;...
I already eat at home a lot and cook a ton. What I started doing was I only eat lunch out if I have a "lunch date" (which I do with one of my friends every few weeks). I'll still eat dinner out, bu...
Get some olive oil and za'atar, and mix. The mixture should be thicker than a salad dressing, but not super duper thick. Get some yummy bread (pita or I also like seeded semolina) and dip. YUM! Tha...
My mother went back to college and my father began cooking all the time -- all meat. I slowly got sick of hamburgers, ham sandwiches, hot dogs. I never really liked pot roast, roast beef. I only ge...
Latest Comments...
If it's really bad, I throw it out. (I live in an apt and do not want to feed the wildlife...aka NYC rats and pigeons!) But a lot of times, I try to salvage...soggy veggies can work gr...
I love TJ's! I buy as much as I can there b/c I can actually afford stuff there, esp my cereals.
I find granola bars can freeze and change their texture when it's really cold. I love Clif Mojo Bars for when running, but when I tried to eat some when it was freezing, they completely were brittl...
Use for wraps, or I like to make breakfast burritos with them! Mmmmmm!
To my lentil chili, I top with small chunks of cheddar. Mmmmm Having that for lunch today...
Have a brunch party or holiday party, put a pot of hot cocoa on the stove and serve it to guests. Yum! I often get rid of random things by having parties...making a punch and tossing v...
I bake a lot, but live in a small NYC apt. I keep my baking trays, cupcake tins, and two pans in the oven. My oven is part of my storage. I get this from my mother, who has a very good...
I find it really hard to have enough cookies to freeze. I like to eat them all right away, hahaha. Seriously, sometimes, after they've totally cooled, I'll pop them in a freezer bag o...
Freeze it. I like french toast. A lot of times I'll buy fresh bread and won't get to eat it in time, so I'll cut it in slices and freeze it -- and then take out a slice here and there ...
This is so depressing. I eat very healthy, but supplement with canned foods...canned tomatoes, canned beans, canned pumpkin. (Those are the only canned foods I eat.)
I am fairly broke, so I tend to keep some cheaper bottles of wine around. I've found if I don't, I end up getting wine I may not like for more money. But a variety is good, if you can ...
I drink it when I'm sick or maybe at brunch if I don't want tea. At home, I tend to focus on a wholesome breakfast (and yes, fruit instead of fruit juice) -- so I'll eat whole grain cereal or oatme...
Brita Filter Milk Eggs Condiments (Peanut butter, Rapsberry preseves, almond butter, ketchup, Locatelli cheese, salad dressing (homemade)) My asthma medicine Brown Cow...
Jeanne Lemlin has a recipe for cornbread with corn in it in one of her vegetarian cookbooks. I've made it and it's YUM!
Great health food store -- The Garden in Greenpoint Coffee -- Cafe Grumpy in Greenpoint Cafe & grocery -- Urban Rustic (Mostly local or organic foods; amazing sandwiches a...
When I ran out of bread, I put a veggie burger on some brown rice with some ketchup. It was good.
I have: almonds a variety of bars (TJ's almond bars, antioxidant bars, apple pie lara bars) dried cherries honey brown sugar tea: boulder blues; white guava tea;...
I already eat at home a lot and cook a ton. What I started doing was I only eat lunch out if I have a "lunch date" (which I do with one of my friends every few weeks). I'll still eat dinner out, bu...
Get some olive oil and za'atar, and mix. The mixture should be thicker than a salad dressing, but not super duper thick. Get some yummy bread (pita or I also like seeded semolina) and dip. YUM! Tha...
My mother went back to college and my father began cooking all the time -- all meat. I slowly got sick of hamburgers, ham sandwiches, hot dogs. I never really liked pot roast, roast beef. I only ge...