Does anyone have recommendations about how to store the granola bars? It an airtight container? In the fridge? I'd love to make these but will only eat about one a day and don't' want to end up fin...
I'm short so I'd be afraid of reaching over a hot oven to try to pull down a pot (expecting me to plan ahead to make sure I have every utensil I need before I start cooking is too much).
Thanks for the suggestions everyone! I'll have to do more research into the idea of using table runners or wallpaper - they look like some pretty good alternatives.
Thanks again!
I've made Giada's before and it was only so-so. I'm not sure how much of that was to them barely holding together or if I was just expecting a slightly different result, but they're not on my list ...
Flour. Every time I tell myself "this time will be different" but no matter what I do, it always ends the same. Some puff of flour in my face, on my clothes, on the counter, and/or on the floor.
These look like spider mites to me. Usually that stuff that looks like dust in the web are actually the mites. And they're white, so they would be hard to see on white paper.
Spraying ...
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I think that black socks are totally appropriate with neon painted vans and an old-school Transformers t-shirt.
Does anyone have recommendations about how to store the granola bars? It an airtight container? In the fridge? I'd love to make these but will only eat about one a day and don't' want to end up fin...
I'm short so I'd be afraid of reaching over a hot oven to try to pull down a pot (expecting me to plan ahead to make sure I have every utensil I need before I start cooking is too much).
Thanks for the suggestions everyone! I'll have to do more research into the idea of using table runners or wallpaper - they look like some pretty good alternatives. Thanks again!
Oh. Dear.
I've made Giada's before and it was only so-so. I'm not sure how much of that was to them barely holding together or if I was just expecting a slightly different result, but they're not on my list ...
Grilled with a little olive oil, pepper, and salt. It's the only way I'll eat them.
Sweet potatoes and pumpkin pie are must haves!
Citrus!!!
clean and simple.
Flour. Every time I tell myself "this time will be different" but no matter what I do, it always ends the same. Some puff of flour in my face, on my clothes, on the counter, and/or on the floor.
I'm see lots of vegetable stews in my future.... *crossing fingers*
applesauce! and I'm still clinging to banana/peach/strawberry smoothies.
i'm still a tea novice but so far i like the fruity/flowery ones the best.
grapes and apples are finally coming. And I see a few squashes too!
mint chocolate chip!
Something fruity and sorbet like.
Veggies. Or tofu steak.
These look like spider mites to me. Usually that stuff that looks like dust in the web are actually the mites. And they're white, so they would be hard to see on white paper. Spraying ...
I have to watch out for formaldehyde glue when buying a cutting board?? Who's bright idea was that?