omg, these as cupcakes in ice cream cones is a FANTASTIC idea! anyone make it using good ol oil/eggs instead of the soda? Is soda needed to make it hold the dye better or give it a cer...

Pink Lady is my first choice, then Honeycrisp.

I love the salt and pepper pretzels. Years ago Newman's Own also did ice cream and it was AMAZING. mint chip was incredible. Not sure why they stopped doing it...I wish they'd bring it...

layered with pumpkin butter on toast.

pesto. every time I make it, I end up overworking it and lose the basil flavor...it just ends up metallic tasting. I do, however, make an excellent frittata. :)

you can usually adjust the distance from the heat, so things needn't burn. alton brown once pointed out that a broiler is an upside down grill. Once he said that, I started to use it a...

Dana, is that your artwork featured above? I totally love it.

My favorite salad has greens, roasted beets, sliced fresh peaches, and feta. The saltiness of the feta with the sweet peaches and earthy beets is just perfect to me. I usually toss in some torn and...

LOVE these! Me, please!

I love it in a salad. It's lemony.

Here's the annoying thing: I have a fairly happy home. It's a comment people often use when visiting. And I would consider entering this contest, except that the happiness here was in ...

I also really like the Seeds of Changes sauces, particularly the Jafrezi. Very tasty. We're also into the Jyoti brand that comes in cans (we love chicken simmered in their saag) but it...

Add another one for pavlovas!

Ikea fabric is totally amazing. Upholstery weight for under $10/yard! And check their curtain stock, too: often very nice designs, and they stock them extra long, so you get about 9 yards of fabric...

thanks so much for posting about the butchering class. I've been looking for something like that!

I can't imagine making dressing any other way

I've had a full page ad for his show of plant drawings on my "inspiration board" since I ripped it out of some magazine (art forum, maybe?) many years ago. Wish they'd put a year as part of the dat...

we were all about the everclear where I went to college. **shudder**. after college, a good friend bought me 3 small bottles to help start my "liquor cabinet" as a housewarming present...

I also tried the cooked radishes recently (though I roasted mine) and count me in with the converts! NB: I roasted watermelon radishes that were on the large side, so I quartered them ...

walls in southern spain are covered in flowerpots. Such a beautiful idea.