Apartment Therapy : Community

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I actually just used chervil for the first time a couple of weeks ago. It was used with parsley and chives in a potato salad dressed with a vinaigrette:

Yes, I do. And yesterday I took my Dyson attachment to my keyboard because I started to have a lot of crunching going on when I type! I am guilty of both cooking/baking with my laptop close by, as ...