The maple leaf cocktail sounds right up my alley! Here in Montreal, we are surrounded by maple products. It's fantastic! Just this morning, we all bought fresh maple syrup poured on snow and rolled...
Also, you could use some of the peels to make candied lemon peels. Tried them in the south of France and they are sooo delicious. Best not to waste any of that gorgeous gift!
What a gorgeous photo! Kale is fantastic: so healthy and so yummy.
One of my favorite ways to prepare it is roasted in a sauce of coconut milk, lemon juice, smoked paprika and sea sal...
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Orchid Oolong is the most beautiful phrase I've heard in a long time. If it sounds that gorgeous, imagine how it tastes...
Whoa. Seriously impressed.
I love the sushi surprise idea. It's so simple but so pretty, and different.
I agree with Shira. Creme frache is key. And use a generous hand with the paprika.
The maple leaf cocktail sounds right up my alley! Here in Montreal, we are surrounded by maple products. It's fantastic! Just this morning, we all bought fresh maple syrup poured on snow and rolled...
They kind of remind me of tartufo gelati, looks-wise. I'm curious to try making them at my place.
Also, you could use some of the peels to make candied lemon peels. Tried them in the south of France and they are sooo delicious. Best not to waste any of that gorgeous gift!
What a gorgeous photo! Kale is fantastic: so healthy and so yummy. One of my favorite ways to prepare it is roasted in a sauce of coconut milk, lemon juice, smoked paprika and sea sal...
Why didn't someone think of this sooner? Cool relief for your throat, jam-packed to heal what ails ya...such a great idea!