Counterspace and lots of natural light for sure - but my dealbreaker list also includes eat-in space. For some reason, all my friends and I tend to congregate in the kitchen. Never the living roo...
woooohoo! let me at em! i don't know about a dish, but a little mango juice in some Hangar One Buddha's Hand vodka, a small splash of cointreau, and a nice sugared martini glass - now we're talkin!
apricots! rinse a big pile of them, pull or chop into pieces, throw em into a skillet with a knob of butter, some brown sugar, and shot of mandarin vodka. simmer it all up and ta da! fantasticots!
i basically have five rooms - the entry, the living room, the kitchen, the bedroom, and the bathroom. now just imagine - really, try this - how cool it would be to listen to lovely loungy downbeat...
Well I think the orange souffle mentioned in the post immediately below this one is a great start! Then I'd branch into chilis, stews, overnight oatmeal, oh the list goes on....
Fog City News is such a little gem. Tucked in right between a Starbucks and an AMEX office (if i recall correctly) on Market St - you could walk right past it if you weren't looking for it. It's ...
Won't be there but my eyes are still glazed over from Coffee Week - anything new and buzzworth in espresso machines (semi-auto or super-auto or whatever) would be great to see, regardless of brand....
all of you fabulous ATTK readers are awesome! thanks so much for the pointers and encouragement. i'll head out to pick up some cookbooks this weekend - I started down the vegetarian path about 1....
Wow. Another polarizing post - this is the Durian of fermented beverage topics. Nice write up, Emma! I think one of the key concerns with many people who hesitantly approach wine is simple termi...
Good writeup and nice how-to pics - I must say I agree with the Curmudgeon quoted up front. I think durians are covered in spikes for a good reason - to discourage the unwary. We tried one in HI ...
Cannot say enough about home roasting. The best online resource for home roasters (just my opinion) is at www.sweetmarias.com - as noted, they not only sell select green beans but they are an ackn...
the darker and richer the absolute better. for you home roasters out there, check out Puro Scuro from sweetmarias.com - like they say, black as death - sweet as love!
Latest Comments...
Red curry w/ coconut rice, cauliflower and a couple of beers to get things kicked off. ahhhh....
Counterspace and lots of natural light for sure - but my dealbreaker list also includes eat-in space. For some reason, all my friends and I tend to congregate in the kitchen. Never the living roo...
steampunk it!
slick! my lil ol HP dv6000 - it's dying to get out of the house!
woooohoo! let me at em! i don't know about a dish, but a little mango juice in some Hangar One Buddha's Hand vodka, a small splash of cointreau, and a nice sugared martini glass - now we're talkin!
whoa. this would be uber-helpful in managing the furrific mess my wonderful cat gifts me every single day. here goes nothing!
apricots! rinse a big pile of them, pull or chop into pieces, throw em into a skillet with a knob of butter, some brown sugar, and shot of mandarin vodka. simmer it all up and ta da! fantasticots!
pumpkin pie. it's been pretty darn cold here (sf bay area) and pumpkin pie hot coffee for breakfast is the way to go on a cold morning.
neat gadget! i'd chop up fruit for sunday pancake topping - a little mango and strawberry all chopped up with powdered sugar, lovely~!
i basically have five rooms - the entry, the living room, the kitchen, the bedroom, and the bathroom. now just imagine - really, try this - how cool it would be to listen to lovely loungy downbeat...
you know, i'd try cilantro. but i love basil too. maybe grow one, pick one, grow one, pick one....?
gotta go with cardamon. it's my spice o' the moment.
Well I think the orange souffle mentioned in the post immediately below this one is a great start! Then I'd branch into chilis, stews, overnight oatmeal, oh the list goes on....
Fog City News is such a little gem. Tucked in right between a Starbucks and an AMEX office (if i recall correctly) on Market St - you could walk right past it if you weren't looking for it. It's ...
Won't be there but my eyes are still glazed over from Coffee Week - anything new and buzzworth in espresso machines (semi-auto or super-auto or whatever) would be great to see, regardless of brand....
all of you fabulous ATTK readers are awesome! thanks so much for the pointers and encouragement. i'll head out to pick up some cookbooks this weekend - I started down the vegetarian path about 1....
Wow. Another polarizing post - this is the Durian of fermented beverage topics. Nice write up, Emma! I think one of the key concerns with many people who hesitantly approach wine is simple termi...
Good writeup and nice how-to pics - I must say I agree with the Curmudgeon quoted up front. I think durians are covered in spikes for a good reason - to discourage the unwary. We tried one in HI ...
Cannot say enough about home roasting. The best online resource for home roasters (just my opinion) is at www.sweetmarias.com - as noted, they not only sell select green beans but they are an ackn...
the darker and richer the absolute better. for you home roasters out there, check out Puro Scuro from sweetmarias.com - like they say, black as death - sweet as love!