Love, love love love. I can do a pretty tasty vegan version, but a little bit of butter (rather than oil) to saute the leeks makes it oh so tasty. In the winter I'll roast a piece of salmon while c...
Actually I saw the magazine this weekend at Barnes & Noble and was able to flip through it. It's priced at $10 and is printed on nice, non-glossy paper, probably recycled, with nice deeply saturate...
I have two Global knives: a 7" santoku and the 4" asian parer, and I can't say enough great things about them. I especially love that the steel flows seamlessly from the blade through the handle, w...
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Love, love love love. I can do a pretty tasty vegan version, but a little bit of butter (rather than oil) to saute the leeks makes it oh so tasty. In the winter I'll roast a piece of salmon while c...
Smoked cheese tastes like meat. I don't mind it so much, but I do find myself too distracted by the smoke flavor to enjoy the cheesy goodness.
I want to go to there...
Actually I saw the magazine this weekend at Barnes & Noble and was able to flip through it. It's priced at $10 and is printed on nice, non-glossy paper, probably recycled, with nice deeply saturate...
I have two Global knives: a 7" santoku and the 4" asian parer, and I can't say enough great things about them. I especially love that the steel flows seamlessly from the blade through the handle, w...