Apartment Therapy : Community

User Profile for Pipsqueak

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That Clos Normand in the picture is my very favorite.

Scuse me for being terribly Pennsylvania Dutch, but pot pie is a thick soup made with square egg noodles and chicken broth, chicken, etc. What you have above are chicken pies. Just bei...

It's great roasted or even just nuked then added to a Thai curry. I also make a pizza with puree, and make a pizza with olive oil on the dough, then the puree, some sauteed shrooms and onions, then...

Di Bruno's in Philly makes their own, and I had the pleasure of having two palm-sized pillows of it over toasted ciabatta with pesto, balsamic, chocolate cherry tomatoes and micro basil. Booyeah. D...

I got some of this at the farmer's market (in Philly) and loved it.

It's great just on green veggies like green beans or broccoli.

I eat these all over Montreal. I'm excited to find out that TJ's has them!

Philly rocks out.

I found those half price at a design store in Philly, so I bought a set for me and gave one to a friend. Instant hit.

I sprinkle it on open faced "chicken" salad sandwiches.

A friend of mine Rain-X's her toilet - dips all the water out, puts it on, and according to her, "nothing sticks" for months.

I dearly love Montreal too. One year here in Philly, we got 32 inches of snow in less than 24 hours... the dump trucks just drove onto our bridges and dumped the snow right into the ri...

In my old house (built 1890), the back stairs going to the kitchen were like this, but steeper and narrower. The bottom step lifted up, too - a secret compartment! My "new" house (built 1880) had...

I have an electrical throw that I use sometimes when it's really cold and I'm sitting around (at night, our house is set to 55). If I feel cold while going to bed, I put the throw under the covers,...

We get a lot of stuff on dry ice in the lab and we just throw it in the sink. Guess we have industrial strength pipes and stuff.

Time saving AND brain-saving... I walk to work. 22 minutes.

I own one, with a thistle carved at the top. Guess I'm Pro-Scot. I got it on Lewis.

Those muffins from Metro (politan) in PHILADELPHIA are wonderful!! They are my favorite.

I make a big batch of brown rice or quinoa every sunday night too, for throwing in here and there, in wraps, lunches, or soup during the week. That way the "stuff that takes too long" is ready in a...

Yeah - suddenly I'm considering moving from the East Coast.