I finally have my very first garden, dirt in the ground. I was so excited I couldn't choose what to grow. So, I started with peas, basil, cilantro, bell peppers, tomatoes, carrots, watermelon, pump...
Ok, I just posted the after of the upper cupboards. I admit, I completely forgot the timing when I signed up! We are leaving in a couple days for the next month so the cooking portion will have to ...
I understand the intent here, eat fresh, in-season, but I am also not throwing away food items. I am planning on not buying foods that have ingredients that read like a scientific report. I'm not s...
I tried that Southwest Skillet Ragu last night, YUM! It made a lot though, so we may be finishing it off tonight. Otherwise, I have chicken quarters to fix somehow.
CWillows: we go on cross ...
Oh Oh!! I made those lemon pudding cakes too, this reminded me of that recipe also.
eaevansmd, I made mine in coffee cups the first time, no ramekins here either. Then I tried it in an 8" ro...
Hi, That plate is part of a tea service from Lomonosov porcelain, Russia. The pattern is Summer Rain. I actually bought it when I was in Germany, but I have seen a couple internet sites that have i...
I made myself one of these on accident. Too funny! Actually, I just wanted to try coffee made another way without spending any $$. I had some muslin laying around and made a 'filter', slipped that ...
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Rinsing cherries! YAY. And chopping carrots for pick-me-up soup.
Live plants make me think of bugs. Not so hot in the kitchen.
I use my 10" cast iron skillet most, I guess. Then all my baking stoneware. Fresh bread!
I know what we're having for supper now, THANKS! I can't wait to try this.
I finally have my very first garden, dirt in the ground. I was so excited I couldn't choose what to grow. So, I started with peas, basil, cilantro, bell peppers, tomatoes, carrots, watermelon, pump...
all of the above and more! Scones and shortbread are faves though.
Ok, I just posted the after of the upper cupboards. I admit, I completely forgot the timing when I signed up! We are leaving in a couple days for the next month so the cooking portion will have to ...
I understand the intent here, eat fresh, in-season, but I am also not throwing away food items. I am planning on not buying foods that have ingredients that read like a scientific report. I'm not s...
Ok, I finally made a Flickr page http://www.flickr.com/photos/25016255@N05/ I don't know how to write that in just as a link? Anyway, ...
I tried that Southwest Skillet Ragu last night, YUM! It made a lot though, so we may be finishing it off tonight. Otherwise, I have chicken quarters to fix somehow. CWillows: we go on cross ...
Mmm...6 qts of yummy beans for years of meals. I have a big, empty freezer.
Oh Oh!! I made those lemon pudding cakes too, this reminded me of that recipe also. eaevansmd, I made mine in coffee cups the first time, no ramekins here either. Then I tried it in an 8" ro...
I just love eggs, doesn't matter if they're soft, medium or hard. They are all great!
Grilled ham and cheese, how about mild baby swiss. Gotta keep the kiddos happy!
I like seltzer with cranberry and orange!
Way to go Helen! Beautiful entry.
Congrats! That does look divine.
Cinnamon is so great! Hey Lenny, when you figure it out, send it my way!
Hi, That plate is part of a tea service from Lomonosov porcelain, Russia. The pattern is Summer Rain. I actually bought it when I was in Germany, but I have seen a couple internet sites that have i...
I made myself one of these on accident. Too funny! Actually, I just wanted to try coffee made another way without spending any $$. I had some muslin laying around and made a 'filter', slipped that ...