We use a covered pyrex casserole dish to make "Grandma's Grains" (check 101 cookbooks) or quinoa. 1:2 ration, 13 minutes, let it stand for 5 - 10 minutes. Perfect every time.
The recipes from Heidi's site are gorgeous and brilliant and occasionally very slipperytricky.
Her Almond Lentil Stirfry confounds me to this day.
That being said, for e...
Funny - the week before the challenge started, I went through the fridge and jettisoned everything that skeeved me. I also reorganized the freezer. So my before pictures are pretty much exactly w...
Bulgur Fennel Pilaf.
It's a New Vegetarian Epicure recipe. (pg 131, for you folks who have the amber-tone cover with the line-drawing girl with long hair and a fork in her hand. yes, ...
I've never needed to use nail polish remover to get a label off! just soak it and peel/rub the glue off with the label.
We use jars for everything - grain, pasta, spices, legumes, sug...
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oilcloth, maybe? dunno if it's actually food-safe
Imagine that you cannot use soy sauce (or any fermented soy product), cornstarch or commercial broth. What then? Any suggestions?
we use the "one toast" feature on our toaster oven. perfect every time.
Really, Peggasus? The smell of tomato plants is one of the highlights of summer for me. I'd grow them JUST for the leaves, if necessary.
We use a covered pyrex casserole dish to make "Grandma's Grains" (check 101 cookbooks) or quinoa. 1:2 ration, 13 minutes, let it stand for 5 - 10 minutes. Perfect every time.
The recipes from Heidi's site are gorgeous and brilliant and occasionally very slipperytricky. Her Almond Lentil Stirfry confounds me to this day. That being said, for e...
Funny - the week before the challenge started, I went through the fridge and jettisoned everything that skeeved me. I also reorganized the freezer. So my before pictures are pretty much exactly w...
Bulgur Fennel Pilaf. It's a New Vegetarian Epicure recipe. (pg 131, for you folks who have the amber-tone cover with the line-drawing girl with long hair and a fork in her hand. yes, ...
I've never needed to use nail polish remover to get a label off! just soak it and peel/rub the glue off with the label. We use jars for everything - grain, pasta, spices, legumes, sug...