Aw, this kills me. Those are MY dishes - and you pay a pretty penny to get those Italian-made, rustic dishes in the US. I would be tickled to be able to get them at a Farmer's Market!! ...

Mangos mangos mangos!! I'd make all my favorites: ice cream, salsa, salad, and grilled - we'd have the Summer of the Mango!

We've been having a lot of swiss chard, snap peas, and cherries (but not at the same time!) :)

I love to have ginger cookies with my tea! I have to hide them from my husband, because he'll indiscriminately eat them with anything - and fast! Comfy on the couch with tea and cookies is totally ...

Def. cumin. I use a surprising amount of it, so it would be great to have it freshly ground.

I def. prefer chile - the smokier the better!

O fun! Me too, me too!

I would make tons of pannini in the grill pan - stripes = tasty!!!

I would love the opportunity to listen to Sleigh Ride on a nice new red system. Happy Holiday, indeed!!

Mine would probably be to measure everything out before I get involved in making something. Seems like a no-brainer... but I don't always do it, thinking I have everything I need... only to find th...