One episode of cream of asparagus soup all over my kitchen walls led me to our immersion blender - it's an old tan Braun with no attachments (except a bowl which I don't use) and a wall holder (sto...

I agree - it was a great issue! I've already made the zucchini stuffed with pistou - they're cooling on the hoosier right now and look gorgeous. I'll serve it at room temp this evening (I wanted to...

In NY: The transit museum in downtown Brooklyn is a must, especially if your group includes kids or subway fans. I still miss the Brooklyn Botanic Gardens ten years after moving away - the lilacs, ...

I appreciate these tips! I didn't know about the minus signs and all but I have found, when browsing randomly, that "primitive" and "rustic" yield some interesting stuff.

I have a recommendation but it's really old and it is SO not about how the kitchen looks. Instead, it's about how the kitchen works and how you can design a kitchen to support good, sustainable, he...

We made space on the countertop when I finally got a KitchenAid (the cheapest,white version). There's no question that it inspires not only me but also the teens to get into the kitchen a little bi...

I was late to this thread which led to a thrilling, dramatic reading experience. The fireplace is saved! I rarely see this happen, but it would be so great if you'd send in after pics as a fitting ...

Emma! We miss you in Portland but are so happy to find you here at this always enjoyable site. - Regina