Thanks for catching that, Mrs.Mack. It's fixed now.
I did see another recipe – for fennel, I believe – that suggested wrapping fennel pieces in foil and tucking the packet...
I'm helping to organize a bake sale in Chicago on Monday (1/18) at The Hideout as part of their Benefit for Haiti.
If anyone in Chicago is interested in donating baked goods, email me...
I just made my semiannual trip and picked up the cute little pitcher and sugar bowl from the Gifts Under $10 guide, salad serving spoons and LOTS of tea towels.
I got a copy of Gourmet Today, a pretty cake dome set, a pair of Staub ceramic mini cocottes, and a gift certificate for a beekeeping class (!!).
I gave homemade hand scrub to several...
@keltrue - It's a bacon chocolate cupcake. The link to "It's Holly" in the image credit line at the bottom goes to the photos source. Frog cupcake would be a REALLY odd combo!
@ncsuemme: I actually warmed up the leftover wine and drank it like mulled wine, which it basically was. There wasn't much leftover, and it was very sweet - could have used a shot of brandy! You mi...
MegP: Unless I'm using the brown sugar as some sort of topping and not baking it, I just mix the sugar and molasses together with the rest of the ingredients. If the recipe calls for creaming the s...
Thanks for the clarification, King of Arcadia.
I noticed the cooked beets in this recipe, but I suppose I've become used to vegetarian dishes taking their name from meat dishes becaus...
Emily,
I'd love to know more about these burnt Cheez-its. Do you just seek out the more browned ones? Or do you actually burn them? Or make your own? I'm intrigued.
Sorry, that should be:
You could serve a bagel spread with hummus and sliced veggies, or some sort of nut butter and fruit spreads AS non-dairy options.
You could serve a bagel spread with hummus and sliced veggies, or some sort of nut butter and fruit spreads and non-dairy options.
Or, you can make breakfast pizzas like these and cus...
TAmom - I've also seen them in a refrigerated case and in jars. The orange ones in the top photo were something new the last time I visited my local shop. They're a little sweeter than the red ones.
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@GretaGrace: The salt didn't burn at all. Some of it hardened into small clumps.
Thanks for catching that, Mrs.Mack. It's fixed now. I did see another recipe – for fennel, I believe – that suggested wrapping fennel pieces in foil and tucking the packet...
@rvas: I used cremini, but white button mushrooms would be fine too.
I'm helping to organize a bake sale in Chicago on Monday (1/18) at The Hideout as part of their Benefit for Haiti. If anyone in Chicago is interested in donating baked goods, email me...
@STLcolleen: Thanks, links are fixed now.
I just made my semiannual trip and picked up the cute little pitcher and sugar bowl from the Gifts Under $10 guide, salad serving spoons and LOTS of tea towels.
I got a copy of Gourmet Today, a pretty cake dome set, a pair of Staub ceramic mini cocottes, and a gift certificate for a beekeeping class (!!). I gave homemade hand scrub to several...
Thanks, aichan! Fixed.
@farmersdaughter - It's a very heavy old door, so I think it's fine.
@keltrue - It's a bacon chocolate cupcake. The link to "It's Holly" in the image credit line at the bottom goes to the photos source. Frog cupcake would be a REALLY odd combo!
@ncsuemme: I actually warmed up the leftover wine and drank it like mulled wine, which it basically was. There wasn't much leftover, and it was very sweet - could have used a shot of brandy! You mi...
MegP: Unless I'm using the brown sugar as some sort of topping and not baking it, I just mix the sugar and molasses together with the rest of the ingredients. If the recipe calls for creaming the s...
Make that sherry, balsamic and soy sauce.
kmarie - I am also a huge fan of Kemp's Black Beans. Love the flavor from the sherry balsamic soy sauce.
Thanks for the clarification, King of Arcadia. I noticed the cooked beets in this recipe, but I suppose I've become used to vegetarian dishes taking their name from meat dishes becaus...
Emily, I'd love to know more about these burnt Cheez-its. Do you just seek out the more browned ones? Or do you actually burn them? Or make your own? I'm intrigued.
Sorry, that should be: You could serve a bagel spread with hummus and sliced veggies, or some sort of nut butter and fruit spreads AS non-dairy options.
You could serve a bagel spread with hummus and sliced veggies, or some sort of nut butter and fruit spreads and non-dairy options. Or, you can make breakfast pizzas like these and cus...
Art, Is it New York Bagels & Bialys in Skokie? That place is great. Thanks for reminding me! http://w...
TAmom - I've also seen them in a refrigerated case and in jars. The orange ones in the top photo were something new the last time I visited my local shop. They're a little sweeter than the red ones.