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coffee should NEVER be kept in clear containers like that. Always use an opaque/air tight container! UGH. Food storage pet peeve.

from Apartment Therapy The Kitchn | Hot or Not? Wall-Mounted F... on October 28, 2009 10:03PM

Fridge pet peeves: coffee & tomato stored in the fridge. This is the worst place for both of these items. Keep tomato out on the counter to avoid them going tasteless and...

from Apartment Therapy The Kitchn | What Foods Are Always In Y... on October 20, 2009 05:17PM

I made my own membrillo yesterday took a long time but I think I have enough for a year or so! Delicious! Plus, it makes great (and impressive) gifts. Next time you go to a party don't bring a bo...

from Apartment Therapy The Kitchn | It's Time for Quince! on October 19, 2009 10:24PM

sjbreeze: Traditionally, Tabouli is made with bulgur: http://en.wikipedia.org/wiki/Bulgur Which only really ...

from Apartment Therapy The Kitchn | Yael's Quinoa Tabouli Quic... on September 11, 2009 05:26AM

Quinoa Tabouli To prepare quinoa: 1 cup quinoa (easily found these days, we get ours from Trader Joe's or the Berkeley bowl) 2 cups water (Quinoa directions fr...

from Apartment Therapy The Kitchn | Quick Weeknight Meals: The... on September 9, 2009 06:58PM

Mmm... I like these cupcakes that I made recently: http://dicedtomato.blogspot.com/2009/07/peach...

from Apartment Therapy The Kitchn | The Best Cheese Desserts o... on July 22, 2009 10:17PM

I like to use them along with the red, green, and orange ones to make this salad: http://dic...

from Apartment Therapy The Kitchn | What Is the Best Thing To ... on July 22, 2009 06:52PM

I have to agree with the other NYer... I bring back bagels. Lots of them and freeze them (they freeze quite well). When will SF get hip too GOOD simple bagels? And not the "Asiago Craisin" variety?

from Apartment Therapy The Kitchn | What Foods Do You Bring Ba... on July 22, 2009 06:37PM

What about a nice Shaksuka? Shaksuka is basically a spicy tomato and egg dish. Here's a Recipe: http://r...

from Apartment Therapy The Kitchn | Good Question: An Impressi... on June 12, 2009 11:59PM