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Screen Name
CarrieCooks
Member Since
January 29, 2009
Latest Comments...
Steel wool in the holes and then seal them with an expanding caulk or foam. Mice can eventually get through the steel wool and foam so you'll have to replace it over time.
MUST HAVE APPLIANCES
Food Processor
Good Blender
Juicer
Good Mixer
GET RID OF IT
Toaster (Cheap to buy / can use the oven)
Popcorn Maker (Easier to ...
Yes. Smart Bacon BLT's are my go-to comfort food. But I don't miss real bacon. Just the idea of it. Real bacon makes me think of pigs. And pigs are apparently smarter than dogs.
For all the vegetarians out there you can make a version of this with mushrooms or faux beef.
For a quicker version, I sometimes use Amy's Organic Portobello Mushroom Soup as the bas...
For a year. For health/personal/ethical reasons. I've never been a big meat eater anyways.
I have noticed health changes in myself since I've given it up. For one, my skin has impro...
Thanks WhenYouSeeSparks...I agree.
Lots of really gross meat pictures on TheKitchn now. I loved The Kitchn before because it had innovate and interesting recipes. Now it's all abou...
My mom always made these, but she mostly used cottage cheese instead of sour cream. Not sure if it is healthier but it sure is delicious. Yum. Thanks for bringing back an old favorite.
I've only been vegetarian for a year but in the last 6 months just seeing, smelling, or touching raw meat has started to gross me out.
Many of my friends can't cook and I love to. I...
The best portobello burger you will ever have I swear!
Grill 1 Portobello cap (with stem removed). Or pan sear if you don't have a grill (you'll need to weight it down).
A...
Especially with a recession going on. It's better for me the stretch the soup or curry a little bit more by adding in a few more ingredients and have lunch for the week!
I gave up meat one year ago this month because I couldn't as is so eloquently stated in "The Omnivores Dilemma" "reap the karmic implications" of the food I was eating. And I didn't want anyone el...
Latest Comments...
Steel wool in the holes and then seal them with an expanding caulk or foam. Mice can eventually get through the steel wool and foam so you'll have to replace it over time.
Why would you pay money for this? You can roll by hand in just a few seconds.
ARE YOU KIDDING ME???
MUST HAVE APPLIANCES Food Processor Good Blender Juicer Good Mixer GET RID OF IT Toaster (Cheap to buy / can use the oven) Popcorn Maker (Easier to ...
These are great thrown in the oven with orange slices and rosemary!
Truenic - a lot of Kashi cereals are fortified with B12. I know their Healthy Heart one is and it is delicious!
Yes. Smart Bacon BLT's are my go-to comfort food. But I don't miss real bacon. Just the idea of it. Real bacon makes me think of pigs. And pigs are apparently smarter than dogs.
Just made myself a birthday cake! Organic Chocolate with lemonade marmalade filling and lemony fresh whipped topping.
For all the vegetarians out there you can make a version of this with mushrooms or faux beef. For a quicker version, I sometimes use Amy's Organic Portobello Mushroom Soup as the bas...
Thank you so much for this post! I think these hard times help keep us humble and bring us together.
Does a glass cutter leave a sharp edge or could you drink out of it?
For a year. For health/personal/ethical reasons. I've never been a big meat eater anyways. I have noticed health changes in myself since I've given it up. For one, my skin has impro...
Thanks WhenYouSeeSparks...I agree. Lots of really gross meat pictures on TheKitchn now. I loved The Kitchn before because it had innovate and interesting recipes. Now it's all abou...
My mom always made these, but she mostly used cottage cheese instead of sour cream. Not sure if it is healthier but it sure is delicious. Yum. Thanks for bringing back an old favorite.
I've only been vegetarian for a year but in the last 6 months just seeing, smelling, or touching raw meat has started to gross me out. Many of my friends can't cook and I love to. I...
The best portobello burger you will ever have I swear! Grill 1 Portobello cap (with stem removed). Or pan sear if you don't have a grill (you'll need to weight it down). A...
Especially with a recession going on. It's better for me the stretch the soup or curry a little bit more by adding in a few more ingredients and have lunch for the week!
I would kill for that honeycomb! Spread on whole wheat bread with a little butter. MMMMMMM!
I would add a 1/3 cup vegetable oil and maybe a tablespoon of soy milk/milk.
I gave up meat one year ago this month because I couldn't as is so eloquently stated in "The Omnivores Dilemma" "reap the karmic implications" of the food I was eating. And I didn't want anyone el...