As far as the "best choice" - it all depends on the supermarket.
Here in VA, Giant & Safeway are somewhat spotty - it really depends on the location as to how good the wine department ...
If I have just a very few things, I'll use it.
The problem with the ones at our local market is that if you have too many items waiting to be bagged, it will stop scanning until that i...
I try not to let my pup clean the plates too often as I don't want him getting the idea that "plate food" is "his" food. There is no 'ick' factor involved, just trying to keep future begging to a ...
-- Hook or hole in the handle so it can be hung from pot racks
-- Ovensafe, and stamp on the bottom to what temp it is oven safe.
-- LOVE the "universal lid" idea posted above. I swear...
I had to laugh about the spaghetti tree - waaaaay back in the day, my grandmother completely fell for the news reports on the spaghetti harvest, and for years my grandfather just loved telling that...
Trying to do holiday baking with my grandmother visiting...
Oven wasn't calibrated quite right, first batch burnt on the bottom, discovered my oven mitt wasn't very good, burned myself...
Won't try and use the oven without one. Mine is a Farberware (or one of those "wares") that I picked up at the market.
My oven does usually get to the settings that you program it for...
We only had a turkey breast, so we're not inundated with leftovers - cold turkey sandwiches should finish off the leftovers before the weekend is over.
I'd love to have it since I know I need to be more eco-friendly, but I also do not do well with massive projects. A one step at a time approach is exactly the type of guide I need. (And I need al...
Goodness, I feel like such a breakfast slacker. I'm usually just not hungry first thing in the morning, so a nice hot cup of coffee does it for me.
But then I tend to do the "small ...
Haven't tried to grow my own garlic, but it sounds like a fun thing to take a swing at. (Of course, I couldn't even get tomatoes going this season...)
Probably no cooking tonight, it'...
I voted sunny skies, but I'm also a week behind on things - just got the book the other day and finished it last night.
I've made out my repair list and thankfully it's small. The res...
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As far as the "best choice" - it all depends on the supermarket. Here in VA, Giant & Safeway are somewhat spotty - it really depends on the location as to how good the wine department ...
If I have just a very few things, I'll use it. The problem with the ones at our local market is that if you have too many items waiting to be bagged, it will stop scanning until that i...
I try not to let my pup clean the plates too often as I don't want him getting the idea that "plate food" is "his" food. There is no 'ick' factor involved, just trying to keep future begging to a ...
Love em with tons of butter and pepper.
-- Hook or hole in the handle so it can be hung from pot racks -- Ovensafe, and stamp on the bottom to what temp it is oven safe. -- LOVE the "universal lid" idea posted above. I swear...
I had to laugh about the spaghetti tree - waaaaay back in the day, my grandmother completely fell for the news reports on the spaghetti harvest, and for years my grandfather just loved telling that...
Oh, pretty much anything with potatoes in it will make me feel better about anything. :)
Trying to do holiday baking with my grandmother visiting... Oven wasn't calibrated quite right, first batch burnt on the bottom, discovered my oven mitt wasn't very good, burned myself...
Won't try and use the oven without one. Mine is a Farberware (or one of those "wares") that I picked up at the market. My oven does usually get to the settings that you program it for...
Tapas! Any kind of tapas, really, but one I've had and loved was little chorizo sausages that had been grilled. YUM.
Oh Santa, I would make wonderful pot roast!!
With all the attachments and such that KA has come up with so far, I'm surprised they hadn't done this already! Will definitely have to check it out.
We only had a turkey breast, so we're not inundated with leftovers - cold turkey sandwiches should finish off the leftovers before the weekend is over.
I'd love to have it since I know I need to be more eco-friendly, but I also do not do well with massive projects. A one step at a time approach is exactly the type of guide I need. (And I need al...
Goodness, I feel like such a breakfast slacker. I'm usually just not hungry first thing in the morning, so a nice hot cup of coffee does it for me. But then I tend to do the "small ...
Those are SO going to find a place in my dream condo someday. Never would have found them without you - thanks!
Meatloaf and potatoes of some sort for dinner tonight, will likely be feasting on the leftovers for the rest of the weekend.
Can't say I'd actually go out and pay for one - have enough spare bowls and grocery bags to do the trick.
Haven't tried to grow my own garlic, but it sounds like a fun thing to take a swing at. (Of course, I couldn't even get tomatoes going this season...) Probably no cooking tonight, it'...
I voted sunny skies, but I'm also a week behind on things - just got the book the other day and finished it last night. I've made out my repair list and thankfully it's small. The res...