Apartment Therapy : Community

User Profile for Anokha

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Baking! Nothing says fall like the smell of pumpkin cookies when you walk into your apartment...

I've certainly been dissuaded from paint colors based on their names!

I would LOVE a pink comforter/duvet, but I simply can't find anything that's meant for grown-ups. Does anyone have suggestions?

I feel like maybe I'm reading the situation a little differently... but to me, getting served leftovers is a good sign? Growing up, if people stopped by unexpectedly, I could always tell what my p...

I create Excel Spreadsheets -- at least for things like mailing addresses.

That's fantastic! Congrats to the AT team!

... but where can you buy these beans in New York City? Or is it online only?

Yum. I made some chicken biryani, which was lovely... but now my fingers are reeking from the smell of garlic :(

Wait -- not to detract the conversation -- but what exactly are Indian tacos?

What about two paellas? One with seafood/sausage... and another that is vegetarian?

Isn't Zarin Fabrics the place owned by the lady from "Real Housewives of New York City"? (I'm sad that I know that)

The two things that make me smile everytime I walk into my closet: 1) Matching hangars; and, 2) Bright pink walls.

I do not love them, but I know Target carries headboards with built in storage.

Thanks, Anna! I guess it never occurred to me that I might have a problem with opaqueness (is that a word?), but I think that makes sense. Next up: finding a duvet cover!

Ahhh, the eternal debate: duvets vs. comforters. I have a question. I currently own a comforter (Calvin Klein: Bamboo Flowers), which I love. However, I'm thinking of changing up the color sche...

I echo the love for Goats do Roam... especially their rose! Thanks so much for this guide -- I take it with me to TJ wine shop all the time :)

I'm not sure what made me cringe more -- Jeff complaining about having to serve his dish to women with an unsophisticated palate... or then Kathie Lee Gifford spitting her food out!

Hmm... funny, I watched "Top Chef" last night and didn't even think about trying to replicate the pumpkin tiramisu. Maybe because it sounds too out of my league :-/ It's definitely an idea, though!

I like the color in the middle, personally.

Some leftovers... but more importantly, some pumpkin puree sitting in my fridge! Do I make more pumpkin bread or experiment with something new?