I am a fan of the scoop and squish method! These ice cream cookie sandwiches are my favorites: http://glutenfreeday.com/?p=396. Almond cookies with ...
I can't believe I forgot to mention Central Market in Lancaster, PA, my home county! Housed in an 18th-century red brick building, the market is a real treat to visit. In my younger, romantic day...
We used to live in Des Moines, WA so I have a soft spot in my heart for its tiny Saturday morning waterfront marina market with its live music, Blue Rose Dairy Black Jewel cheese and gorgeous flowe...
No. I love my puppy but not to the point of sharing plates, utensils, pots or pans with her.
We do share dog-safe fruits and vegetables with her; she especially enjoys nectarines, a...
I do my best to eat seasonally and as local as possible throughout the year. However, during the winter I eagerly look forward to the appearance of blood oranges and treat myself to a handful thro...
Shauna James Ahern at Gluten Free Girl recently blogged about some traditional sides (GF) and some tempting not-so-traditional suggestions: broiled figs with brie, frisee salad with a warm bacon vi...
Brilliant, why didn't I think of using the slow cooker overnight? I can't tell you how many times I've put the meal on in the morning and rushed home after work only to find burned squash or dried...
(squeal of delight) This looks like edible perfection! Coconut is going on my shopping list and I now know what to do with the two butternut squashes in my kitchen, thank you!
Last year I had the chance to stop in to the SPL shortly after moving to the Pacific NW. It is quite a surreal experience (even the elevators coming up from the parking garage are brilliantly colo...
Our coffee does not have the "Fair Trade" label but it is roasted by a small, local company that works with farmers to provide, in their words, "100% Sustainable Shade-Grown Coffee."
I avoid wheat and gluten and my husband indulges in bread only once in while when he pulls out his favorite olive oil, so it is difficult for our household to finish a whole loaf of bread or even o...
Latest Comments...
I am a fan of the scoop and squish method! These ice cream cookie sandwiches are my favorites: http://glutenfreeday.com/?p=396. Almond cookies with ...
I can't believe I forgot to mention Central Market in Lancaster, PA, my home county! Housed in an 18th-century red brick building, the market is a real treat to visit. In my younger, romantic day...
What a darling friend you are! This White Chocolate Cheesecake with lemons and strawberries looks yummy: http://glutenfreeday.com/?p=508
We used to live in Des Moines, WA so I have a soft spot in my heart for its tiny Saturday morning waterfront marina market with its live music, Blue Rose Dairy Black Jewel cheese and gorgeous flowe...
Everything Helen makes over at Tartelette looks exceptionally delicious. http://tartelette.blogspot.com/
What about stirring in some Collard Greens Miniera?
Domino's March 09 issue, yes.
No. I love my puppy but not to the point of sharing plates, utensils, pots or pans with her. We do share dog-safe fruits and vegetables with her; she especially enjoys nectarines, a...
I do my best to eat seasonally and as local as possible throughout the year. However, during the winter I eagerly look forward to the appearance of blood oranges and treat myself to a handful thro...
Chez Pim.
Design Sponge is my choice for an all around great and inspiring blog.
Shauna James Ahern at Gluten Free Girl recently blogged about some traditional sides (GF) and some tempting not-so-traditional suggestions: broiled figs with brie, frisee salad with a warm bacon vi...
Plastica has some unique birdhouses/feeders: http://www.plasticashop.com/mm5/merchant.m...
Brilliant, why didn't I think of using the slow cooker overnight? I can't tell you how many times I've put the meal on in the morning and rushed home after work only to find burned squash or dried...
(squeal of delight) This looks like edible perfection! Coconut is going on my shopping list and I now know what to do with the two butternut squashes in my kitchen, thank you!
Last year I had the chance to stop in to the SPL shortly after moving to the Pacific NW. It is quite a surreal experience (even the elevators coming up from the parking garage are brilliantly colo...
Our coffee does not have the "Fair Trade" label but it is roasted by a small, local company that works with farmers to provide, in their words, "100% Sustainable Shade-Grown Coffee."
Aprium-Pluot. Oh, and Pepper-Pluot.
I avoid wheat and gluten and my husband indulges in bread only once in while when he pulls out his favorite olive oil, so it is difficult for our household to finish a whole loaf of bread or even o...
I have yet to make a tart but this recipe has inspired me. I will definitely be making this tart with fresh lemon thyme next summer.